It’s Nice To Meet You
Welcome to World Kitchen Tools, a blog born out of an unwavering passion for cooking and a deep desire to share that love with everyone around the globe. Our founder, Quincy McCune, along with his partners Matthew Kemp, Raymond Johnson, Sharon Sherman, and Sylvia Meyer, have come together to create a platform where chefs, home cooks, and food enthusiasts can unite, learn, and grow together.
Quincy’s Journey
Quincy’s love affair with cooking began at the tender age of 14 when he attempted his first dish—a classic spaghetti all’assassina. Though the eggs were slightly overcooked, the joy and satisfaction he felt from creating something delicious ignited a spark within him that would grow into a lifelong passion.
Over the years, Quincy has explored various cuisines, techniques, and flavors, constantly seeking to expand his culinary horizons. His adventures in the kitchen have taught him that cooking is not just about nourishment; it’s about creativity, expression, and bringing people together.
As Quincy’s love for cooking grew, so did his desire to share his knowledge and experiences with others. He realized that there were countless individuals across the world who shared his passion for food and yearned to connect with like-minded people.
Thus, World Kitchen Tools was born—a platform dedicated to celebrating the diversity and beauty of cooking, while fostering a global community of food lovers. Quincy knew he couldn’t embark on this journey alone, so he sought out partners who shared his vision and passion.
Meet Our Team
Matthew Kemp is not just a chef — he’s a culinary artist with over 15 years of experience in some of the most prestigious, award-winning restaurants. He brings a rich blend of technical prowess and fresh ideas to our team. Known for his skill in modern cooking techniques and a passion for exploring new culinary frontiers, Matthew is a pivotal member of the World Kitchen Tools family. His approachable style and dedication make gourmet cooking exciting and accessible to everyone.
Raymond Johnson brings years of experience as a food writer and critic to every piece he pens. With a keen eye for detail and a deep appreciation for the cultural significance of food, his articles and reviews offer readers a rich context for understanding the histories behind their favorite dishes. Featured in numerous publications, Raymond’s work enriches our culinary knowledge and draws us closer to the stories told on our plates.
Sharon Sherman is a passionate home cook and food blogger who truly understands the heart of the everyday kitchen enthusiast. Her approachable recipes and practical tips are designed to make cooking easy and enjoyable for everyone, no matter their skill level. Known for her warmth and encouraging spirit, Sharon inspires our readers to tackle their culinary adventures with confidence and excitement. Her friendly guidance turns the kitchen into a place of joy and exploration.
Sylvia Meyer turns everyday meals into visual spectacles. As our resident food photographer and stylist, she captures the essence and beauty of culinary creations, inspiring readers to bring artistry into their own kitchens. Her stunning photographs not only highlight the intricate details of each dish but also encourage culinary enthusiasts to explore their creative boundaries.
Our Mission
At World Kitchen Tools, our mission is to empower and inspire individuals across the globe to embrace cooking as a means of self-expression, connection, and personal growth. We believe that everyone has the potential to create something extraordinary in the kitchen, and we’re here to provide the tools, knowledge, and support to help them achieve their culinary goals.
To fulfill our mission, we offer a wide range of resources and content:
- Recipes: From classic comfort foods to innovative fusion dishes, our extensive collection of recipes caters to every taste, skill level, and occasion.
- Techniques: We provide step-by-step guides and tutorials on essential cooking techniques, empowering our readers to master the fundamentals and expand their culinary skills.
- Kitchen tools: We review and recommend the best kitchen tools and equipment to help our readers navigate the often-overwhelming world of culinary gadgets.
- Ingredient spotlights: We explore the unique characteristics, origins, and uses of various ingredients, encouraging our readers to experiment with new flavors and textures.
- Cultural insights: We delve into the rich cultural heritage behind different cuisines, allowing our readers to appreciate the stories and traditions that shape the food we eat.
- Community: We foster a welcoming and inclusive community where food lovers can connect, share their experiences, and learn from one another.
Whether you’re a seasoned chef, a curious home cook, or simply someone who appreciates the art of food, World Kitchen Tools welcomes you with open arms. We invite you to explore our blog, try out our recipes, and engage with our vibrant community of food enthusiasts.
Together, let’s celebrate the joy of cooking, the beauty of diverse culinary traditions, and the power of food to bring people together. Join us on this delicious journey, and let’s create unforgettable meals and memories in the heart of every kitchen, across the world.
Happy cooking!
The World Kitchen Tools Team