Sylvia Meyer
This Bacon & Pimento Mac & Cheese is what happens when Southern comfort food has a passionate affair with everyone’s favorite pasta dish. With smoky bacon, tangy pimentos, and a blend of cheeses in a velvety sauce, it hits every perfect note while remaining surprisingly simple to prepare.
This Creamy Dijon Chicken recipe transforms boring chicken breast into a restaurant-worthy meal with ingredients you likely already have. The velvety, tangy sauce comes together in minutes, making this the perfect solution for those “staring into the fridge with minimal motivation” weeknights.
This Chicken, Spinach, & Artichoke Lasagna transforms classic spinach artichoke dip into a hearty main course. Creamy garlic-Parmesan sauce envelops tender chicken, spinach, and artichokes between pasta layers for an indulgent comfort food that’s perfect for both weeknights and special occasions!
This Brown Sugar Pineapple Ham transforms an ordinary ham into a sweet-savory masterpiece using your slow cooker. The ham slowly bathes in a sticky glaze, creating fall-apart tender meat that’s perfect for holidays with minimal effort!
This Roasted Pork Tenderloin transforms an affordable cut into an impressive dinner with minimal effort. A savory herb and garlic crust gives way to incredibly juicy meat that’s ready in just 30 minutes – perfect for both weeknights and special occasions!
This Homemade Chicken Pot Pie beats anything from the freezer section with its buttery, flaky crust and creamy filling packed with tender chicken and fresh vegetables. It’s the ultimate comfort food that’s surprisingly doable, even for busy home cooks!
This silky Avgolémono Soup combines tender chicken, fluffy rice, and a velvety lemon-egg sauce for the ultimate Greek comfort food. Bright yet creamy, with no actual cream needed, it’s a surprisingly simple recipe that delivers restaurant-quality results in under 40 minutes!
This Sheet-Pan Garlic Butter Salmon & Asparagus delivers restaurant-quality results with minimal effort. In just 20 minutes, you’ll have perfectly flaky salmon and tender asparagus coated in a luscious garlic butter sauce – all with just one pan to clean!